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Food and Nutritional Sciences Seminar

23 May @ 1:00 pm - 2:00 pm

Speakers:

Ruihan Zhou “Methodological Considerations for the Isolation, Characterisation and Storage of Extracellular Vesicles”

Joanna Boberska “TBC”

Details

Date:
23 May
Time:
1:00 pm - 2:00 pm
Event Category:
Event Tags:
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Organizer

Department of Food and Nutritional Sciences
Phone:
+44 (0) 0118 378 8700
Email:
food@reading.ac.uk
Website:
https://www.reading.ac.uk/food/

Venue

CHEM LTG
Whiteknights Campus, University of Reading
Reading, Berkshire RG6 6UR
+ Google Map
Phone:
+441183788913

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