Over the past few months MERL has been working with an organisation called Basketry & Beyond, who have recently received a HLF-grant for a project to preserve and promote the heritage of basketry in the South West. This includes a Festival at the Dartington Estate in Totnes, Devon, in May to celebrate all aspects of basketry, with a focus on the themes of fishing, farming and fashion.
Yesterday six members of Basketry & Beyond came to MERL for a research visit to look at some of the baskets we have from the South West (the cataloguing work done as part of the Sense of Place project on the basketry collections means it was easy to identify this material – see an earlier post). The group were particularly interested in the types of baskets that are typical of the South West, rather than individual baskets that were made, used or acquired from the area but are not typical of the region. This included lobster pots and stores, Tamar chip baskets, Devon splint baskets, and salmon putchers. This research will be used to produce fact sheets about the history and heritage of the regional baskets, and will feed into an exhibition at the Festival.
This lobster store (MERL 64/206) was a lot bigger than I was expecting!
We had a great day in the MERL stores. As well as having the baskets out to examine (some of which were surprisingly large) we had lots of books, pamphlets, magazine clippings, and photos from the MERL Library and Archives. There was a lot of sharing of knowledge – both ‘peer-to-peer’ between basketmakers (as everyone had their own area of expertise), and ‘specialist to non-specialist’ between the basketmakers and Ollie, Felicity and me – and plenty of exchanging of notes, articles, etc. Both sides now need to collate this information in meaningful ways – Basketry & Beyond for their fact sheets, and us to input into and disseminate via the online catalogue.
As well as being able to gather lots of useful information for the Festival, hopefully the session also gave Basketry & Beyond an opportunity to gain experience in researching and recording relevant information which they can use when visiting other institutions. We’re hoping to run this type of session again with other basketmakers to find out more about our basketry collections, particularly those which came in after 1970 and have never been examined by a basketmaker, so this was a good opportunity for us to figure out how what works well – the numbers of people it’s practical to work with, the number of baskets it’s possibly to look at in a day, the best way to record the information and feed it back into the catalogue, the things we need to have access to while working (the online catalogue, a scanner, a photocopier etc.).
You can find out more about the Festival on the Basketry & Beyond website and their Facebook page.
You can find out more about the baskets we looked at yesterday by visiting our online catalogue.
60/442 (Hive, skep; Basketwork); 60/444 (Basket, bird – ‘fowl crate’); 64/22 (Trap, salmon – ‘putcher’); 64/23 (Trap, salmon – ‘putcher’); 64/206 (Store, shellfish – ‘lobster store’); 64/207 (Pot, shellfish – ‘lobster pot’); 64/216 (Basket, fish – ‘maund’); 64/217 (Strainer, bilge; Basketwork); 65/284 (Pot, shellfish – ‘prawn pot’); 66/266 (Basket, fish – ‘cowel’); 66/347 (Basket, vegetable – ‘chip basket’), 66/348/1–2 (Basket, vegetable – ‘chip basket’); 68/92 (Basket, picnic; Bag); 68/561 (Basket, angler); 69/196 (Basket, vegetable – ‘black basket’); 71/224 (Basket, fruit; Basket, vegetable – ‘Worcestershire pot’); 91/38 (Basket, feeding; Basket, potato – ‘Devon splint’); 96/118 (Basket, feeding; Basket, potato – ‘Devon splint’).