Day 5, Set Up 2: Silchester 2014 is GO

We are ready. Just about. Today’s excellent news: we had a visit from Jon Crabbe of the University’s Health and Safety Services. He inspected our food provision and awarded us the highest mark available: a 5! Well done Jean! great start to the season!

Jon, Jean and chocolate hobnobs

Jon, Jean and chocolate hobnobs

At the end of the day I climbed the spoilheap: the calm before the storm? I feel a sense of pride and achievement. Once again, we have done it – created the backdrop to the longest running, largest research and training excavation in the UK and beyond! Bring it all on! we are READY!

On Sunday 6th July this will be FULL: the food marquee

On Sunday 6th July this will be FULL: the food marquee

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