Health

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Doctors often prescribe drugs to treat people who are at risk of heart attacks or strokes. But as every patient is slightly different, which drugs are likely to work best?

Platelets under the microscope

It’s an important question. Now researchers need your help – and a small sample of your blood – to help provide an answer.

Can you help us to investigate what factors influence platelet function?

We are a group of researchers from the Institute of Cardiovascular and Metabolic Research at the University of Reading and we are currently recruiting volunteers for a study (METPLAR) funded by the British Heart Foundation. This study is investigating how different levels of metabolic factors within the blood, such as hormones and fats, can affect platelet function.

Find out how you can volunteer…

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The School of Psychology and Clinical Language Sciences is currently recruiting volunteers aged 18-30 (with English as a first language) for a 13 week study investigating the effects of a grape seed extract supplement on cognition.

There is a payment of £100 for successfully completing the study.

Email l.bell@reading.ac.uk  or call Lynne Bell on 0118 378 8313 for further details.

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By Dr Patrick Lewis, Associate Professor of Pharmacy

Theresa May speaking at a reception held at 10 Downing Street.

200 years ago the disorder that we now know as Parkinson’s disease was first described by James Parkinson, a surgeon and apothecary who lived in Hoxton, on the edge of the City of London.

On Monday I was fortunate to be invited to a reception at Downing Street hosted by the Prime Minister and Parkinson’s UK to mark this occasion. This brought together people with Parkinson’s, researchers and political leaders to highlight the challenges that are still faced by individuals living with Parkinson’s, their families, friends and carers despite the two centuries of research into this disorder.

Most importantly, there is still no disease modifying therapy – that is, a drug or intervention that either slows down or stops the progress of the brain cell loss that causes the symptoms of Parkinson’s.

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Researchers from the University of Reading’s Hugh Sinclair Unit of Human Nutrition are looking for volunteers aged between 18 and 65 to take part in a study assessing diet and health risk. They will provide a £20 Love-to-Shop voucher to all volunteers who complete the study.

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Research study requesting female participants

We invite you to take part in a research study considering facial and body perceptions.

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By Dr Plinio Ferreira, Post-Doctoral Researcher in Platelet Biology in the Department of Food and Nutritional Sciences

We are carrying out research to better characterise blood and platelet extracellular vesicles, which are released by cells and play an important role in both health and disease.

If you are a healthy adult (age range 18-65) with no diagnosed disease, no illnesses requiring long-term medication and are willing to donate blood, we need you.

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By Laura Thei, University of Reading, UK

Reproduced with permission from The Physiological Society’s blog.

The watch, worn by years of use, sits ticking on our table for the first time in two years. It has a simple ivory face and is the last memorabilia my partner has from Grandad Percy. Percy passed from us after a long personal battle with dementia, specifically Alzheimer’s disease. It is in his name that my partner and I will take to the beautiful winding pathways beside the Thames, to raise money for the Alzheimer’s Society.

We will be taking part in a 7 km Memory Walk, with thousands of others, some my colleagues from the University, each sponsored generously by friends and families, each who has had their life touched by this disease in some way. Last year nearly 80,000 people took part in 31 walks, raising a record £6.6 million. As a researcher in Alzheimer’s disease, I am acutely aware of every penny’s impact in helping to solve the riddle of dementia.  Read the rest of this entry »

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Kate Green, Partnerships Manager, Institute for Food, Nutrition and Health (IFNH)

One of the farms managed by the University’s Centre for Dairy Research

The shocking fact that 1 in 4 adults in the UK are obese is quite something. This figure has trebled in the last 30 years and is expected to increase to an astounding 1 in 2 by 2050. Do we, as a nation, know what we’re eating when it comes to fat?

This was the question posed by ITV’s Tonight programme (Fat: The Healthy Option?) which asked us to consider what we know about fat and to question the widely held belief that fat is a key opponent in our struggle against weight gain and the health risks that come with this. Professor Ian Givens kicked off the show by challenging the belief that dairy consumption makes you fat, as the evidence from innovative research undertaken by the University of Reading suggests that this is not in fact the case and that in some cases diary consumption can actually enhance weight loss.

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A project to explore how growing more trees on farmland could regulate the climate is one of those that was secured during May.

A total of £2,173,327 was confirmed during the month, with funds awarded by research councils, businesses, government departments and agencies, charities, and learned societies. The awards will be distributed across 20 new research projects.

Professor Steve Mithen, Deputy Vice-Chancellor and Pro-Vice-Chancellor for Research and Innovation, said: “Once again, well done to everyone who has been involved in securing this latest batch of research awards.

“The list of funders this month highlights how our researchers are engaging with a diverse range of organisations outside academia, including in business and policy areas.”

Among those winning funding are:

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More than £2 million of new funding was confirmed for University of Reading research during April.

A total of 19 research projects received awards ranging in size from less than £1,000 up to nearly £500,000. The total value is £2,033,172.

Professor Steve Mithen, Deputy Vice-Chancellor and Pro-Vice-Chancellor for Research and Innovation, said: “Congratulations to all those who have been awarded research funds.

“I am pleased that we are attracting funding for both applied and pure research. It is vital that we continue both to research topics that show immediate benefits to society, as well as projects aiming more generally to advance our understanding.”

Funders during the month include UK research councils and trusts, charities, and international government agencies in Europe, Africa and the Middle East.

Among those winning grants are:

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