News from Prosperity & Resilience: Mike Goodman

Mike Goodman

Mike Goodman

Professor Mike Goodman (SAGES) ran a workshop on ‘Everyday Climate Cultures’. Bringing together scholars from media and cultural studies, communications, human and physical geographies and earth sciences, the workshop explored ways of understanding and critically evaluating the everyday practices of climate change cultures, and the media representations that both inform, and are informed by, the everyday.

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News from Prosperity & Resilience: Dr Avril Maddrell

Avril Maddrell

Avril Maddrell

Dr Avril Maddrell (SAGES) is running an AHRC-ESRC project on Deathscapes and Diversity. Against the backdrop of increasing ethnic and religious diversity in the UK, many challenges have been raised practically and politically about living together in difference within in Britain. While attention has focused upon Black and Minority Ethnic (BME) patterns of housing, education, employment and leisure, what is less well understood is migrant and established minority needs relating to cemetery, crematoria and sites of ritual and remembrance (‘deathscapes’).

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The four Alternative Food Network trends, and how they are changing the way we eat

By Professor Mike Goodman, Professor of Environment and Development/Human Geography, University of Reading.

Professor Goodman appeared on BBC Radio 4’s Farming Today on Monday (8 May), to discuss the growth of Alternative Food Networks. Here he explains more about how they are evolving and why they face a cloudy future.

Alternative Food Networks (AFNs) in the UK—what we might think of as a loose confederation of actors working for a more ecologically, socially and economically friendly food system—are coming of age.

No longer are shoppers only confronted by wilted, dirty organic lettuce picked by ‘back to the landers’ wanting to live alternative lifestyles off the grid. AFNs are now not just at the forefront of quality food revolution for the ‘worried well’ and that of the technological revolution about how we grow and eat food, but, more problematically, are also on the frontlines of feeding the so-called ‘JAMs’ (just-about-making it) and economically marginal populations who are not getting enough to eat. Continue reading

Reading secures £3.9m in research awards in December

Researchers at the University of Reading secured more than £3.9 million in research awards in December.

A total of 21 research projects were given the go-ahead in the last month of 2016, with funders from a variety of sources including government, research councils, charities and business.

Steve Mithen, Deputy Vice-Chancellor and Pro-Vice-Chancellor for research, said: “Congratulations to everyone whose research grants were confirmed during December. I am particularly pleased that Reading has continued to collaborate with a wide range of funders, including the European Horizon 2020 programme.

“I have no doubt that these awards represent an excellent investment in knowledge and will reap great rewards for society in the near future.”

Among those winning funding in December were…

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