Is this a garden or a teeny tiny farm?

Science engagement officer, Robyn Hopcroft, provides an update on our sugar beet growing project.

It’s National Gardening Week, and at The MERL we’re lucky enough to have a beautiful garden with a large lawn, herb garden, woodland area, and several community growing projects. It’s a great space for experimentation with different plant varieties and one of our current projects involves growing sugar beet – a vegetable that’s normally grown on farms rather than in gardens.

I must say that I felt very nervous waiting for our crop to germinate. The soil temperature and pH were right and we planted according to advice provided by British Sugar. But I was still worried that the seeds wouldn’t grow. I’m now pleased to say that our beets have germinated and are getting bigger and stronger by the day.

Photo of one of new sugar beet seedlings

But I still have concerns…

We applied fertiliser, as directed, and I worried that it might burn the new seedlings. We thinned the crop and I felt terrible for killing off perfectly good seedlings. Now, as the beets grow, I’m checking the bed with obsessive frequency – weeding and watering and fretting about the possibility that tender new leaves might be delicious to caterpillars and snails and vulnerable to any number of diseases. And what if the soil that I’ve painstakingly sifted using a hand-held riddle is still too stony to support a root crop like sugar beet?

Delving into the Sir Alfred Wood archive didn’t do anything to allay my fears – I’m now terrified that we’ll fail and end up with ‘fangy beets’:

Image of part of a vintage leaflet from 'Pictorial Hints on the Growing of Sugar Beet' (Presented by the Beet Sugar Factories of Great Britain'.

From Pictorial Hints on the Growing of Sugar Beet
(Sir Alfred Wood Collection, Reference: D MS1087 36/2).

Is this how a farmer feels in springtime? Excited about the possibilities, but acutely aware that it could all be snatched away at a moment’s notice by an oversight or act of nature? In my case I guess it’s just run of the mill gardening angst. Both the gardener and the farmer must deal with uncertainty, but if our sugar beet crop fails, it will be a mere disappointment – it won’t affect my pay cheque. Yet scale our tiny Beet Box up to 100,000 beets per hectare and the stakes are so much higher on a real farm.

A novice like me can just ‘have a go’ at gardening and see what sprouts, but a beet farmer (or any farmer) must be an expert in her domain. Keeping up to speed on the latest research and advice and combining this with experience in the field (or knowledge handed down through generations) helps a farmer to manage risk and respond to set backs, increasing the chances of bringing a profitable crop to harvest.

I think I’ll stick to gardening for now and see how I feel about beet farming at the end of the season.

Poultry Show, Telford

Written by Caroline Gould, Deputy University Archivist

The MERL attended the Poultry Club of Great Britain National Show at the weekend (19-20 November 2016). It was held at the International Centre, Telford. The MERL took a display of items from the David Scrivener Collection, an expert on poultry.

David Scrivener Collection

David Scrivener Collection

It was the first time The MERL had attended the show. Guy Baxter, David Plant and Caroline Gould spoke to over 180 members of the Poultry Club and general public over the weekend.  We had some fascinating conversations. It was a wonderful experience. I was totally amazed by seeing all the different breeds of poultry in one place and couldn’t stop myself taking pictures.

Prize poultry

Prize poultry

 

The Poultry Club of Great Britain agreed at their AGM to provide a £25,000 grant to the Museum of English Rural Life to catalogue, digitise and conserve the David Scrivener Collection of slides, postcards, prints and books. The grant will also pay for activities of public and academic engagement. We wish to thank the Poultry Club for their generous grant and we are very enthusiastic about the forthcoming project. We will keep you informed of our progress.

 

Poultry at show

Poultry at show

eggs

 

Childrens entries at the show

Children’s entries at the show

Archives featured in the Galleries

Written by Caroline Gould, Deputy University Archivist

Sheep Dipping

Sheep Dipping

The new galleries were opened on 19 October 2016, after a £3million redevelopment programme with £1.8 million from the Heritage Lottery Fund (HLF).  Prior to the redevelopment, the galleries contained a large number of objects with little interpretation. We were keen to include archives, archival film and photographs through the new displays aiming to revitalise the way visitors engage with the Museum’s extraordinary collections.

In February 2014, we started researching the archives and photographs to identify items for possible inclusion in the galleries. Our strategy on how to include archives in the galleries developed over time.  However, we found five main ways to feature archives.

We have included photographs in the galleries to aid interpretation of the objects and themes. In Gallery 2, ‘A Year on the Farm’, the largest photograph measures 2280m x 2500m, it shows sheep dipping in progress (John Tarlton Collection).  Our sheep dip object is placed in front of the photograph.

We have used archives in cases on a limited basis. The cases are likely to remain quite fixed. This is a challenge if we wish to permanently preserve the archives. The cases are not environmentally controlled and prolonged opening of volumes for display will, in time, damage the item. We therefore will need to

Blacksmith account book of Wiltshire 1934-1939

Blacksmith account book of Wiltshire 1934-1939

monitor the archives selected carefully. However, having said all this the items we have selected look great. I am particularly pleased with the blacksmith account book of Wiltshire 1934-1939 in the wagon walk.

In three galleries we have created 18 drawers under cases which feature archives and books. The items will change every 4-6 months. This provides an opportunity to display more of the collections which have previously only been consulted in the Reading Room. Visitors will be able to browse these collections and hopefully see new items when they next visit. Currently in Gallery 3, ‘Town and Country’, we have a drawer in the ‘Grow your Own’ section. This displays a minute book and report from ‘The Women’s Farm and Garden Association’ which details the setting up

Minute book and report from ‘The Women’s Farm and Garden Association’

Minute book and report from ‘The Women’s Farm and Garden Association’

the Women’s National Land Service Corps, which later became the Women’s Land Army, dated 23 May 1916.

There are some wonderful gaming interactives in the new galleries; lambing time appears to be the favourite at the moment.  Two interactives feature over 790 photographs from The MERL collections. ‘Then and Now’ is located in Gallery 3 it allows visitors to explore our photographs for the local area. We have included current photographs for Caversham, Wokingham and Hambledon. Gallery 4 features the ‘Voices and Views’ interactive, for each county we have included 10 photographs and some sound clips. Another interactive in Gallery 3, features the evacuee archive; it allows visitors to explore the stories of eleven individuals: nine evacuees, one teacher and one host son. Included in the display are contemporary photographs, letters and diaries.

The MERL holds over 1500 archival films, including films of the Ministry of Agriculture Film Library, National Dairy Council and Ransomes, Sims and Jefferies promotional films.  In Gallery 6 ‘Forces for Change’ we have a screen to show ten archival films, edited to seven minutes each. The current selection includes two compilations from Screen Archive South East and the Wessex Film and Sound Archive. The Britain on Film Rural Life programme has funded four events in West Sussex, Hampshire, Kent and Berkshire. The project is funded by The British Film institute. The compilation films at The MERL will be screened until the end of the year.

We created six photo albums featuring twenty photographs or documents. Gallery 2 ‘A year on the Far

‘Making Rural England’ photograph album featuring crafts and the home.

‘Making Rural England’ photograph album featuring crafts and the home.

m’ shows farming through the seasons, while three photo albums in Gallery 3 ‘Town and Country’ complement the featured objects: the horse, the steam engine and the Land Rover. Additionally in Gallery 5 ‘Making Rural England’, two photo albums feature crafts and the home.

We have worked on selection of these items for over two years. It is now wonderful to visit the galleries and see visitors enjoying the displays.  A special thanks to Caroline Benson, Photographic Assistant without whom the above would have been impossible.

Reading Readers – Felicity McWilliams

For this month’s Reading Readers blog, PhD student Felicity McWilliams (a familiar face at MERL) gives us an insight into how the MERL collections are playing a part in her research of draught power technology in the 20th century.

An image from Farmers Weekly showing horses and a combine harvester at work together on a farm near Durham in 1961. The farmer also used tractors but on this day they were busy on another task (MERL P FW PH2/C107/76).

An image from Farmers Weekly showing horses and a combine harvester at work together on a farm near Durham in 1961. The farmer also used tractors but on this day they were busy on another task (MERL P FW PH2/C107/76).

Last September, I left my post as Project Officer at the Museum to embark upon an AHRC-funded Collaborative Doctoral Award PhD, based jointly at King’s College London and here at MERL. I’m researching the history of draught power technology on British farms c.1920–1970. Draught power is essentially anything used to pull a load, from carts and wagons to ploughs and harvesters. I’ll admit I often get a blank look back when saying that, though, so I revert to telling people I’m doing a PhD on tractors.

It’s not just tractors though; the technological landscape of twentieth-century British farms included steam engines, horses, oxen, home-made tractors, cars, lorries, jeeps, motorcycles and even military-surplus tanks. Histories of agricultural technology (and of technology in general) have tended to focus on new machinery and innovation. Which is fine, but it means that they look mostly at manufacturers, economics and government policy and rarely at the people actually using the technology – the farmers, horsemen, tractor drivers and farm mechanics. The aim of my project is to research the wide variety of draught power sources that farmers were using and the factors that influenced their decision-making. What they could afford to buy is always important, but I’m also interested to find out how their technological skills, working relationships, values and attitudes might also have had an impact on the animals and/or machines they chose to work with.

Back issues of The Farmers Weekly in the museum's library.

Back issues of The Farmers Weekly in the museum’s library.

I’ve started by looking at the Second World War period, and over the past few months have spent a lot of time in the MERL archives reading 1940s issues of Farmers Weekly magazine. There are so many features in the magazine which help to show what farmers were thinking, discussing and buying, from adverts and articles to letters and photographs. In fact, there are so many amazing sources in the MERL archives, from films to farm diaries, that it’s a little daunting wondering how I’m ever going to find time to see everything. You can find out more about what’s in the collection here.

We’ll certainly keep up to date with Felicity’s progress and hopefully share some of the interesting things she discovers in her research.

Reading Readers – Alex Bowmer

For this month’s Reading Readers blog, PhD student Alex Bowmer gives us an insight into how the MERL archives and object collections are playing a part into his research of livestock health.

Alex examining items in the object store at MERL.

Alex examining items in the object store at MERL.

As a collaborative doctoral awarded PhD candidate, I split my time between King’s College London and here at The Museum of English Rural Life. The aim of my project is to produce a history ‘from below’ of livestock health in Britain, c1920-70. Departing from the usual historical focus on government policy and scientific experts, it aims to understand what disease meant to livestock owners and how they coped with it at a time of rapid transition in pharmaceuticals and farming systems. Traversing fields, fells, farm-yards and factory farms, it will explore farmers’ changing experiences and interpretations of disease. It will also analyse their uses of family remedies, patent medicines, modern pharmaceuticals and animal management for the purposes of disease prevention and control. As part of my research I want to answer how did these coping strategies change over time, and what factors influenced farmers’ decision-making? How did access to medical information alter disease conceptualisation? and How did attitudes to innovation affect pharmaceutical reach?

Medicine chest (Object: 75/150). The box contains various medicines used for treating animals on Royal farms at Windsor, Osborne and Sandringham up to 1937.

Medicine chest (Object: 75/150).
The box contains various medicines used for treating animals on Royal farms at Windsor, Osborne and Sandringham up to 1937.

Over the past few months I have been using both object and archive collections to further develop an understanding of how livestock owners conceptualised disease. On my first visit to MERL I was tasked with investigating and explaining the veterinary medicine collection currently held at the Museum. Some were rather dangerous to say the least! But others have generated new ideas for my research, as many human medicines appeared in a medicine chest given to me for analysis.

Farm Management Survey, FR FMS.

Farm Management Survey, FR FMS.

Over the past few weeks I have been travelling across from London to investigate the Farm Management Survey (FMS). The FMS was financed by the Government through the Department for Environment, Food and Rural Affairs (Defra) and undertaken by universities and colleges in England, Wales and Scotland and the Department of Agriculture in Northern Ireland. Beginning in 1936 and renamed in 1986, the survey was voluntary and concerned the collection of financial information of over 500 farms. I have been assessing the veterinary and medical expenditure of these farms to understand whether or not it increased with the advent of new pharmaceutical and chemical medicines made available to livestock owners. Over the coming months I am going to be situated in the reading room, using the vast collections of veterinary and public health texts in MERL’s collection, to begin to write my first chapter understanding how exposure, or lack of, to veterinary knowledge altered how livestock owners tackled concerning disease rates.

Find out more about the MERL collections here. Our reading room is open to the public and you can find more details about accessing the wealth of MERL collections here.

Reading Readers – Hilary Matthews

This month, University of Reading PhD student Hilary Matthews tells us about her research into livestock portraiture of the late eighteenth and early nineteenth century.

As a Reading University PhD student, I am looking at how the paintings and prints of livestock in the late eighteenth/early nineteenth century functioned within the society that produced them. My research is centred on the Museum of English Rural Life’s own collection of livestock paintings and I make a weekly 4 ½ hour round trip from my Essex home to work on the museum’s associated archives and agricultural books and ephemera in the Reading Room.

Hilary with Jacqueline Winston-Silk, Art Collections Officer, in our art store (Photo by Martha Fleming).

Hilary with Jacqueline Winston-Silk, Art Collections Officer, in our art store (Photo by Martha Fleming).

When I explain to people what I am researching the first question is invariably what do the paintings look like and secondly why were they depicted like this?  To answer the first I always tell people to close their eyes and visualise portraits of cattle, pigs and sheep with huge bodies, tiny heads and short legs. It’s amazing that when I say this almost everyone goes “oh yes I know what they look like”.  The second question, why painters depicted them like this, (although some did depict them more naturally), lies at the heart of my research.

The desire to satisfy the food demands of the rapidly growing urban population made farmers and landowners continually seek to breed animals that would satisfy this demand. My research reveals that in doing this the lines of the strong class system of the period were continually stretched and reshaped as landowners, often without the skill and knowledge to breed the best quality livestock themselves, had to rely on the poorer, but better, livestock breeders to provide them with the best stock. This stretching of the class boundaries does not seem to have applied when patrons commissioned artists to paint their animals though. To immortalise their livestock, the aristocracy seem to have engaged society artists whilst the lowly farmers employed jobbing sign painters. However, as I am discovering in the Museum of English Rural Life’s archives, this was not always the case.

A Shorthorned Heifer, Seven Years old (The Heifer that travelled) by Thomas Weaver (1811), and print engraved by William Ward  - Object No. 64/102

A Shorthorned Heifer, Seven Years old (The Heifer that travelled) by Thomas Weaver (1811), and print engraved by William Ward – Object No. 64/102

Apart from recently studying art history, I have also studied agriculture and for many years, I have bred, exhibited and judged pedigree livestock. I try to incorporate all these aspects into my research and so, for instance, in trying to understand a painting like Thomas Weaver’s, The White Heifer that Travelled, (below), I have tried not only to appraise this work as an art historian but to look at it scientifically too. A heifer is a young cow that has never calved but even allowing for artistic licence this heifer was obviously huge. Although she could have been born as a freemartin, (a freemartin is a female calf from a set of mixed twins and is invariable infertile), by trawling through the Museum of English Rural Life archives I have learned that she may have been speyed.  Around the late 1790s, farmers experimented on female cattle by surgically removing what they quaintly called the ‘lusts’. This stopped female cattle coming into season and allowed them to fatten much quicker. This sort of information helps me to understand the paintings far better – you could almost say that it puts meat onto the bones of my research.  However, in this instance I don’t think this particular heifer requires any more meat on its bones!

Find out more about animal portraiture and our collection in this blog post from October 2015 by Art Collections Officer, Jacqueline Winston-Silk.

#ReadingReaders

Plough Monday

Plough Monday falls on the first Monday after the twelfth night of Christmas, which is also the night of the Epiphany. It marks the beginning of the English agricultural year and when ploughmen traditionally returned to the fields to prepare the Spring crops.

http://www.hymnsandcarolsofchristmas.com/Text/Hone/Plough_Monday.jpg
Still celebrated in some parts of the the north and east of England, the tradition is to trail a plough around local houses to collect money to pay for a community feast. If the person or household is unwilling to contribute then the assembled ploughmen and ploughboys, usually in fancy dress and blackened or reddened faces, would turn their doorstep over with the plough or cut a deep furrow in front of their door.
The celebration of Plough Monday dates back to the fifteenth century, and it may have grown from an older, pagan tradition marking the beginning of Spring (though there is only slight evidence). While the specifics of each celebration may differ, it is the exchange of money which crops up again and again. It is thought that the money taken in by plough teams would help maintain a ‘plough light’ in the local church, but after the Reformation this tradition fell off and the money began to be used for festivities instead.
What is interesting about Plough Monday is how a fairly odd tradition was so prevalent across Yorkshire, Lincolnshire and East Anglia but is rare in the rest of the country. Peter Millington has an interesting discussion of various hypotheses on his website, including whether it was an imported Danish tradition, was established as part of Danish Law or was connected with the establishment of the Archbishophric of York in the eleventh century. Whatever its origin, it is a delightful slice of English rural life and you can find out if there is an event near you here.

Plough Monday in Ramsey includes a Straw Bear too!

Plough Monday in Whittlesea. Cambridgeshire, includes a Straw Bear too!

International Women’s Day: The Women’s Land Army

To celebrate International Women’s Day, University of Reading student Dylan Doran has been exploring the collection of Women’s Land Army objects here at the Museum.

The Women’s Land Army (WLA) was created in 1915 to help farmers cope with the shortage of male labour as a result of the First World War. It was brought back into action for the Second World War, at first on a voluntary basis before conscription was enforced. Although many women in the WLA already lived in the countryside, many came from urban centres.

A leather notebook used by Land Girl Doreen Thorp (MERL/88/66).

A leather notebook used by Land Girl Doreen Thorp (MERL/88/66).

The 20th century saw great strides in equality of the sexes, and one of the ways in which British women made further steps towards emancipation is undoubtedly their efforts in the Women’s Land Army. Skeptics did not believe that women would be suited to the hard labour involved in farmwork, but the Army of 65,000 Land Girls went on to produce the majority of Britain’s food by 1943, happily proved the critics wrong.

A WLA arm-band awarded by the Queen for eight years of service (MERL/2007.53)

A WLA arm-band awarded by the Queen for eight years of service (MERL/2007.53)

The women took to farmwork with speed and skill. This Golden arm-band was awarded by the Queen herself to a Land Girl for her impressive years of service, having joined up from the Land Army’s beginning – when she was only sixteen years of age – and stayed working on the land until the Women’s Land Army disbanded.

Women's Land Army tractor mechanics training at Wye College, Kent (P FS PH1/K21433)

Women’s Land Army tractor mechanics training at Wye College, Kent (P FS PH1/K21433)